Zucchini Casserole Recipe by The Smart Cookie Cook
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
Recipe Source
We were inspired to share this great recipe from The Smart Cookie Cook! If you haven not checked out their website, we suggest that you do!
Ingredients
2 or 3 carrots (sliced thin)2 large yukon gold potatoes (sliced tin)
1 onion (sliced thin)
8 cups sliced zucchini (sliced thick)
2 8 oz. cans tomato sauce
5 slices of bread, cubed
1/2 pound velveeta cheese, cubed
3/4 cup of sharp cheddar cheese
oregano, to taste
parsley, to taste
kosher salt, to taste
3 cloves of garlic, finely chopped
Optional: 1 pound ground beef