Banana Pumpkin Bread Recipe

A very yummy recipe for banana pumpkin bread, Great served with whipped cream.

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.

Ingredients

4 bananas
1 cup canned pumpkin puree
3 eggs
1 1/2 cups granulated sugar
1 cup oil
5 cups flour
1 tablespoon baking soda
2 teaspoons cinnamon
1/2 teaspoon ground cloves
2 cups chopped nuts

Directions

Preheat oven to 350 degrees F. Grease 3 loaf pans and set aside.

Puree the bananas and pumpkin in stand mixer, add eggs and sugar, mixing well, add oil.

Stir in flour, baking soda, cinnamon, cloves and nuts, mixing just until blended.

Pour into prepared pans and bake for 50 to 60 minutes. Remove from oven and let cool for 10 minutes.

Remove from pans onto a wire rack and cool completely.

Yummigram - Recipe App!
Shepards Pie
Raspberry Danish Pastries
Raisin Scones With Cream And Jam
Vanilla Cupcake with Pink Frosting
Blueberry Cake
Chicken Meatballs
Baked Chicken Drumsticks
Homemade Lemon Iced Tea
Cream of Coconut Cake
Contact Us | Privacy Policy | Site Map