Barbecued Chicken Burritos Recipe

Delicious burritos

Ingredients

1 (2 lb) roasted chicken, skin discarded, meat removed from bones and shredded ( 4 cups)
1/2 cup prepared barbecue sauce
1 cup canned black beans, rinsed and drained
1/2 cup frozen corn, thawed
1/4 cup reduced-fat sour cream
4 leaves romaine lettuce
4 tortillas ( 10 inch)
2 limes, cut in wedges

Directions

Turn on your grill to medium heat.

Set a large heat proof skillet over med-high heat; add in chicken, barbecue sauce, beans, corn, and sour cream; stir to combine.

Cook until hot, 4-5 minutes.

Assemble wraps by placing a lettuce leaf in the center of each tortilla and top with of the chicken mixture.

Roll as you would a burrito.

If you want grill marks, carefullly transfer to grill and let cook for another 2 minutes over direct heat.

Slice in half diagonally and serve warm with lime wedges.

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Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
Barbecued Chicken Burritos Recipe
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