Bittersweet Chocolate Truffle Cheesecake Recipe by Chocolate & Co.
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
Recipe Source
We were inspired to share this great recipe from Chocolate & Co.! If you haven not checked out their website, we suggest that you do!
Ingredients
Yields one 9-inch cake, 12 slicesCrust:
1 1/4 cups Oreo baking crumbs (or chocolate wafers pulsed in the food processor)
1/4 cup unsalted butter, melted
Cheesecake:
750g (3 packets, 250g each) cream cheese, softened
3/4 cup granulated sugar
3 eggs
1/4 cup hazelnut liqueur (this recipe used used Frangelico)
5 ounces (5 squares) bittersweet chocolate, melted
Assembly
1 ounce bittersweet chocolate, melted