Caramel Frosting Recipe

This caramel frosting has a very nice flavor and is good for frosting cupcakes or a cake.

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.

Ingredients

1 pound light brown sugar
1 cup heavy whipping cream
1/2 teaspoon baking soda
1/2 cup butter

(Makes about 3 cups)

Directions

Use a heavy saucepan.

Pour in the heavy cream and brown sugar, and using medium heat, bring to a rolling boil for one minute.

Add the baking soda and boil one minute.

Remove from the heat. Add the butter, DO NOT STIR.

Let the mixture cool then using an electric mixer beat until nice and creamy smooth.

Yummigram - Recipe App!
Creamy Cauliflower Carrot Soup
Pulled Pork Flatbread
Greek Meatballs
Easy Cheesy Eggplant and Tomato Stacks
Chicken Spiral Pasta Casserole
Potato Gratin Bake
Almond Vanilla Macaroons
Berry Mousse
Real Homemade Soft Pretzels
Contact Us | Privacy Policy | Site Map