This cheeseburger recipe has cheese right in the meat mixture.
Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.
Combine the meat with the seasonings and cheese.
Using your hands combine the mixture then form into 4 patties.
Shape into 4 patties; cook thoroughly, until meat is no longer pink in the center.
You can grill on the barbecue or cook in a frying pan on the stove top.
The buns are nicest when toasted before assembling the hamburger to suit your personal taste.