Cookie Dough Dip Recipe by A Teaspoon and A Pinch

Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.

Recipe Source

We were inspired to share this great recipe from A Teaspoon and A Pinch! If you haven not checked out their website, we suggest that you do!

Ingredients

1 can chickpeas, rinsed and drained (250g)
pinch salt
scant 1/4 tsp. baking soda
2 tsp. vanilla extract
1/4 c. nut butter (if you use peanut butter, it�ll have a very-slight �pb cookie dough� taste)
1/2 c. brown sugar
1/2 c. semisweet chocolate chips, mini size is best
3 Tbsp. oats (or flaxmeal)
1-4 Tbsp. milk/nondairy milk (start with 1 Tbsp., and add more as needed)

Directions

To get the DIRECTIONS for this recipe, please visit the chefs website at: A Teaspoon and A Pinch