A Sweet and delicious recipe for cookies and cream cheese cake. Serve topped with whipped cream.
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Combine cookie crumbs and melted butter, mix well. Press into 8 inch springform pan. Set aside.
Beat heavy cream until medium peaks form. Set aside.
Combine cream cheese, sugar, salt, vanilla, lemon juice in a bowl and beat with a electric mixer until smooth, about 3-5 minutes.
Add cream cheese mixture to heavy cream and fold until combined. Fold in Oreo cookies pieces.
Pour over crust in pan.
Refrigerate for at least 6 hours to set.
Remove from refrigerator and serve with whipping cream.