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Crispy Oven Baked Chicken Breasts Recipe

This recipe for Crispy Chicken Breasts takes very little time to prepare to put into the oven.


4 (4 ounce) skinless, boneless chicken breasts
1/4 cup Ranch flavored dressing
1/2 cup cornflakes, crushed
Spices of choice (parsley, garlic powder, onion powder, etc.)
Salt (optional)
Cooking spray


Preheat oven to 350 degrees F.

Mix spices, salt, and cornflakes in a bowl and set aside.

Put the Ranch dressing onto a dish.

Dip the chicken breasts in the Ranch dressing. Roll chicken in cornflake mixture.

Put the chicken onto a cookie sheet that is lined with greased tin foil.

Cook until chicken is done, about 45 minutes to 1 hour and you can see it is nice and crispy.

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