Easy Chocolate Frosting Recipe

An easy chocolate frosting recipe that will make enough frosting for one 10 inch cake.

Ingredients

6 Tablespoons butter, room temperature
3/4 cup cocoa powder
2 cups confectioners sugar
1/3 cup whole milk (3.5%) + additional for desired consistency
1/2 teaspoon vanilla extract
Serves: Will frost one 9 x 12 inch cake.

Directions

Cream butter in a large bowl.

Using an electric mixer if you have one, add 1 cup of confectioners sugar to the butter and beat.

Add the milk and vanilla and continue to mix.

Add the cocoa powder and remaining sugar and blend together.

Note: If you would like the frosting to be thinner, add more milk about 1 Tablespoon at a time until desired consistency is reached.

Yummigram - Recipe App!
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
Easy Chocolate Frosting Recipe
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