A sweet little cookie recipe that is quick to bake
Cream butter and sugar.
Add egg and vanilla.
Mix all dry ingredients and add slowly to butter cream mixture until incorporated.
Roll out on lightly floured board to desired thickness.
Cut out 2-1/2" circles, dab the sprinkles onto the cookies and bake at 400 degrees for 7-10 minutes. The cookiesshould be light in color with light browning on the edges. Cool the cookies on a cooling rack.