French Banana Toast With Chocolate And Whipping Cream Recipe

French Banana Toast ...Lovely to serve at brunch...

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Ingredients

The Toast
2 eggs
6 slices thickly sliced bread
Simply Chocolate Syrup (recipe below)
1 cup whipped cream
maraschino cherries

Simple Chocolate Syrup
2 cups sugar
2/3cup water
1/3 cup cocoa powder
1 teaspoon vanilla
2 tablespoons butter
In a small pot, stir together all ingredients over medium heat until sugar has dissolved. Serve warm over Banana Split French Toast.

Directions

The Banana French Toast

Heat a griddle or skillet pan to medium heat.

In a blender, puree the eggs and banana together.

Pour into a shallow baking dish.

Dip both sides of the thickly sliced bread into the banana puree and grill until golden brown.

Serve drizzled with Simple Chocolate Syrup and a dollop of whipping cream.

Top with maraschino cherry

Simple Chocolate Syrup

In a small pot, stir together all ingredients over medium heat until sugar has dissolved. Serve warm over Banana Split French Toast.

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