Glazed Salmon Recipe

A glazed salmon recipe with Brown Sugar and Mustard Glaze

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.


1 tablespoon brown sugar
1 teaspoon honey
2 teaspoons butter
2 tablespoons Dijon mustard
1 tablespoon soy sauce
1 tablespoon olive oil
2 teaspoons grated fresh ginger
2 1/2 pound, 1 inch thick whole salmon fillet, skin on


In a saucepan over medium heat, melt brown sugar with honey and butter.

Remove from heat and whisk in mustard, soy sauce, olive oil and ginger.

Allow to cool.

Place the salmon, skin side down, on a large baking sheet covered with aluminum foil.

Coat the flesh of the salmon with the brown sugar mixture.

Grill salmon indirectly over medium heat until the edges begin to brown and the inside is opaque.

About 25-30 minutes.

Yummigram - Recipe App!
Simple Chicken Breasts Cacciatore
Chocolate Banana Layered Crepes
Classic Baked Chimichangas
Strawberry Yogurt Cake
Summer Salad
Sour Cherry Pie
Chocolate Cherry Smoothie
Quick and Easy Honey Glazed Chicken Thighs
Extra Tasty Chili Con Carne
Contact Us | Privacy Policy | Site Map