Grilled Bacon And Cheese Stuffed Eggplant Recipe

Decadent and easy to make. This recipe will impress your guests.

Ingredients

4 eggplants, halved lengthwise, and the centers scooped out
2 slices center-cut bacon
1/2 cup cream cheese, softened
1/4 cup shredded extra-sharp cheddar cheese
1/4 cup minced green onion
1 teaspoon fresh lime juice
1/4 teaspoon kosher salt
1 small garlic clove, minced
2 tablespoons fresh cilantro
2 tablespoons chopped seeded tomatoes

Directions

Preheat grill to medium-high heat.

Cook bacon in a skilletover medium heat until crispy.

Remove bacon, and drain on paper towels, and crumble bacon.

Combine bacon, cheeses, and the next 4 ingredients through garlic in a bowl, stirring to combine.

Divide cheese evenly, and fill eggplant halves.

Place peppers cheese side up on grill, cover and grill peppers 8 minutes, or until bottoms of peppers are charred, and cheese mixture is lightly browned.

Place peppers on serving platter.

Sprinkle with tomato, and cilantro.

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Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
Grilled Bacon And Cheese Stuffed Eggplant Recipe
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