Grilled Corn On The Cob Recipe

Grilled corn on the cob is even easier (and more delicious) than boiled corn on the cob.

Ingredients

6 ears corn, shucked
salt and pepper
3 Tablespoons vegetable oil

Directions

Lightly brush each ear of corn with oil.

Place on BBQ or grill and cook at medium-hot temperature for approximately 12 minutes, turning regularly.

Serve with butter, salt and pepper.