This recipe for grilled pork chops is a great one for your next barbecue.
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In small bowl, whisk together oil, vinegar, lemon juice, garlic, rosemary, basil and sugar.
Place pork chops in deep baking dish and pour in marinade (above).
Place dish in fridge to marinate for 1 hour, turning occasionally.
Pre-heat grill to medium-hot.
Cook pork chops for approximately 15-20 minutes, turning periodically until cooked to desired tenderness.