A Hearty recipe for ham and cheese french toast. This is a yummy meal the whole family will enjoy.
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Heat a frying pan to medium heat.
In a wide shallow bowl, whisk eggs and milk to combine.
Dip 4 slices of bread on 1 side only and place them on the hot frying pan.
Top with half of the cheese, the ham and then the remaining cheese.
Dip the remaining slices of bread on 1 side only and place them, soaked side up, on the sandwiches.
Cover the pan and cook over medium-low heat until the bread is browned on the bottom, about 3 minutes.
Gently flip the sandwiches, Cover and cook until the second side is browned and the cheese is melted, about 3 minutes longer.
Transfer the sandwiches to a cutting board and let stand for 5 minutes