An easy recipe for honey baked ham that is great at any holiday.
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Preheat oven to 325 degrees F.
Rinse ham and place in large baking pan.
Score ham with a sharp knife in a diagonal pattern. Repeat scoring, diagonally, in the opposite direction to create a crossing pattern. Insert whole cloves at the crossings.
Pour honey over ham.
Cover and place in oven.
Bake for 2 hours or until warmed through.
Place pineapple rings around to serve.