Lemon Jelly Cake Recipe

A yummy recipe for lemon jelly cake. This sweet and sour dessert is great served with whipped cream.

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.


1 Lemon, sliced
1 package lemon gelatin


Prepare gelatin as to package directions.

Arrange sliced lemons into a 3-4 cup capacity mold.

Pour jello gently over the lemons, tap to make sure no air bubbles are trapped under the lemons.

Refrigerate until set. Just before serving, unmold onto a serving plate, by dipping mold into hot water for 1-2 minutes to loosen.

Yummigram - Recipe App!
Black Forest Brownie Pie
Mushrooms in Cream Sauce
Lemon Jelly Cake
Chocolate Mousse Tart
Creamy Tuna Pasta
Warm Blueberry Cobbler
Frozen Cheesecake
Nachos And Guacamole
Chicken and Sweet Potato
Contact Us | Privacy Policy | Site Map