Lemon Squash Loaf With Lemon Glaze Recipe by Headspace
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
Recipe Source
We were inspired to share this great recipe from Headspace! If you haven not checked out their website, we suggest that you do!
Ingredients
This loaf cake is moist, tart, and delectable. It can be served as a light dessert or snack or even as a breakfast cake if you are so inclined.For the Loaf:
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp kosher salt
2 eggs
1/2 cup vegetable oil
2/3 cup granulated sugar
1/2 cup buttermilk
Juice of 1 lemon
Zest of 1 lemon
1 cup grated yellow summer squash (if frozen, drain before using)
For the Lemon Glaze:
1 cup powdered sugar
Juice of 1 lemon
Zest of 1 lemon