Moist Orange Cake Recipe

A sweet and tangy orange cake that is moist and delicious.

Ingredients

1 cup sugar
1/2 cup butter
1 tbsp. grated orange rind
2 1/2 cups cake flour
1/4 tsp baking soda
2 1/2 tsp baking powder
1/2 cup orange juice
1/2 tsp salt
1/2 cup cold water
4 eggs, separated
1/2 cup sugar
Optional garnish: Whipping cream and orange zest

Directions

Preheat oven to 350F and grease and flour a 13 x 9 inch rectangle pan.

Beat sugar, butter and orange rind at medium speed.

In a medium bowl sift together cake flour, baking soda, baking powder.

Add orange juice and salt and mix.

Add cold water.

Add mixture to your sugar/butter mixture.

Beat egg whites until frothy and gradually add 1/2 cup sugar.

Fold egg whites into batter and pour into greased and floured pan.

Bake for 25-30 minutes until a fork comes out clean.

Let cool slightly and serve with whipping cream.

Yummigram - Recipe App!
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
Moist Orange Cake Recipe
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