New Orleans Gumbo Recipe by Ragamuffin Diaries
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
Recipe Source
We were inspired to share this great recipe from Ragamuffin Diaries! If you haven not checked out their website, we suggest that you do!
Ingredients
Homemade Chicken Broth1 organic, free-range chicken, cut into pieces, plus any leftover bones you may have saved
1 onion
3 carrots
3 stalks celery
1/4 cup white or apple cider vinegar
New Orleans Gumbo
4 Tbsp olive or corn oil
1/3 cup flour
2 celery stalks, chopped
1 carrot, peeled & chopped
2 small onions, or 1 large, chopped
2 large garlic cloves, crushed
1 green bell pepper, diced
1 lb fresh or frozen okra, cut into slices
1 oz andouille sausage
5 cups chicken broth
2 Tbsp tomato paste
1 bay leaf
1 tsp dried thyme
1 tsp dried oregano
1 tsp paprika
1/2 tsp salt
1/2 tsp cayenne pepper
1/4 tsp pepper
14 oz can diced tomatoes
Meat from 1 chicken, about 3 lbs, cut into bite size pieces