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Pink Chocolate Curls Recipe

Photo source: Grandmother's Kitchen

Want to find out how to make pink chocolate curls to decorate your next dessert?

Ingredients

White Chocolate Melting Wafers
Pink Colour Gel (You can get this at Walmart, or specialty cake places. Wilton has a bunch of colours in gel form). Do not use liquid, this will seize the chocolate and make it clumpy

Directions

Melt white chocolate over double boiler, or in a bowl that can fit over a pot (filled with water). Use low heat and stir constantly, until all the chocolate is melted.

Add coloring until you reach desired color.

Line a cookie sheet with parchment paper, and pour chocolate over parchment. Let the chocolate set.

Once set using a long straight edged knife drag over chocolate. For smaller curves use the back end of the knife.

For best results if you have a smaller container (like a little Tupperware) line that with parchment, and make a little brick of chocolate.

This is easier to make curls, but takes longer for chocolate to set

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