Ricotta Pancakes Recipe

This ricotta pancake recipe is heavenly topped with fresh fruit and a drizzle of honey.

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.

Ingredients

1 cup ricotta cheese
3/4 cup buttermilk
1 whole egg
1 egg white
2 teaspoons granulated sugar
1 teaspoon orange or lemon zest
1 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt

Makes about 8 pancakes

Directions

In a blender, blend together ricotta, buttermilk, egg, sugar and zest until smooth.

Pour into a large bowl, and mix together flour, baking powder, baking soda and salt. Mix this until smooth.

Heat up a skillet and coat with cooking spray (if using non stick don't worry about spray) Ladle about a 1/4 cup batter in pre - heated skillet. Once golden on one side (about 2 minutes) flip and cook for another 2 minutes.

Serve warm with maple syrup or some jam

Yummigram - Recipe App!
Easy Asparagus
Cheddar Stuffed Mushrooms
Dulce de Leche
Green Salad With Olives
Chocolate Avocado Smoothie
Parmesan Potato Pieces
Potato Gratin Dauphinois
Blueberry Chocolate Crust Cheesecake Pie
Chicago Style Deep Dish Pizza
Contact Us | Privacy Policy | Site Map