Roasted Chicken Thighs With Lemon And Oregano Recipe by Foodem
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Recipe Source
We were inspired to share this great recipe from Foodem! If you haven not checked out their website, we suggest that you do!
Ingredients
1 lemon4 large or 8 small skin-on, boneless chicken thighs
Kosher salt and freshly ground black pepper
3 teaspoons olive oil, divided
3 sprigs oregano
1 tablespoon minced shallot
1/2 garlic clove, minced
1/8 teaspoon crushed red pepper flakes
1/4 cup dry white wine (such as Sauvignon Blanc)
1/2 cup low-sodium chicken broth