Salmon Casserole Recipe

A Flavorful salmon casserole recipe, Cooked with peppers this dish is great served with rice or potatoes.

Special Offer

Get the Fat Burning Kitchen Book - FREE

Your 24 Hour Diet Transformation to Make Your Body a Fat-Burning Machine! Get your FREE copy here.


1 salmon fillet
1 large green pepper
1 large red pepper
1 medium onion
2 teaspoons lemon juice
2 teaspoons oil
1/2 teaspoon salt
1/2 teaspoon pepper
3 cups large pinapple chunks


Preheat oven to 350 degrees F.

Cut salmon and all vegetables into bite sized chunks.

Grease a cast iron skillet or oven safe baking dish.

place pinapple over bottom of pan.

in a medium sized bowl, combine lemon juice, oil and spices. gently toss fish and vegetables to coat.

Pour fish mixture into baking dish.

Bake 30 minutes or until fish flakes easily and veggetables are tender.

Yummigram - Recipe App!
Spicy Guacamole
Cheesy Stuffed Potatoes
Double Chocolate Crunch Candy Cane Bark
Chicken Tortilla Casserole
Pasta With Marinara Sauce
Baked Cheese Dip
Spinach Bread and Cheese
Blueberry Pie
Carrot Pineapple Cake
Contact Us | Privacy Policy | Site Map