This simple grilled hamburgers recipe can be substituted with your meat of choice. This recipe calls for beef, but feel free to use chicken, turkey or your other favorite.
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In a large mixing bowl, add in hamburger meat and all ingredients and mix with hands until everything is well blended.
Mix all ingredients and shape into flat patties, or use a hamburger press if you have one.
Grill until no pink is showing in the meat and build into a hamburger on a bun, or serve as a part of a meal as is.