Smore Mini Cupcakes Recipe

A smore recipe forr the smore lovers out there, give this recipe a try

Ingredients

Makes 24
2 1/2 cups graham cracker crumbs
1/3 cup sugar
1/3 cup mini chocolate chips
3 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
2 eggs
24 Hershey Kisses, unwrapped
36 mini marshmallows

Directions

Preheat oven to 350 degrees and line mini muffin tin with baking cups.

In a medium-sized mixing bowl mix together 2 cups graham cracker crumbs, sugar, chocolate chips, baking powder, and salt. With an electric mixer on low, beat in the milk and eggs.

Spoon batter into muffin tins filling 2/3 full. Place a Hershey’s Kiss in the center of the cupcake, add 3 marshmallows around the edges and sprinkle with remaining graham cracker crumbs.

Bake 10-12 minutes or until marshmallows are lightly toasted. Remove and allow to cool 10 minutes before turning out onto a baking rack to cool completely.

Yummigram - Recipe App!
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
Smore Mini Cupcakes Recipe
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