Strawberry Cream Pie Recipe

A Delicious recipe for Strawberry Cream Pie. This is a family favorite recipe.

Ingredients

Crust
1 1/2 cups all-purpose flour
2 teaspoons white sugar
1 teaspoon salt
1/2 cup vegetable oil
Filling
2 cups strawberries, sliced
1 (13.5 ounce) package strawberry glaze
1 small package cream cheese, softened
1/2 cup confectioners sugar
1/4 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 cup heavy whipping cream

Directions

Preheat oven to 400 degrees F

Stir crust ingredients together with fork. Pat mixture into bottom and up the sides of a 9 inch pie plate. Poke holes in bottom and side of crust.

Bake for 15 minutes in the preheated oven, or until light brown.

Stir strawberries with glaze in a bowl and place in refrigerator to chill. Stir cream cheese, confectioners sugar, cinnamon, and vanilla extract together in a bowl.

Beat cream in a separate bowl with an electric mixer just until it begins to thicken; add cream cheese mixture and continue beating until thick. Pour cream mixture into cooled pie crust. top with strawberry mixture.

Chill at least 1 hour before serving.

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Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
Strawberry Cream Pie Recipe
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