Strawberry Tiramisu Recipe

A Light and sweet recipe for strawberry tiramisu. Great enjoyed with a hot cup of coffee.

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24 lady fingers lady fingers
cup orange juice
3 cups strawberries, sliced
1/4 cup water
cup granulated sugar
1 cup whipping cream
1 cup mascarpone


Prepare strawberry sauce, by heating 1 cup sliced strawberries over medium heat with 1/4 cup of water.

When mixture begins to boil, add 1/4 cup sugar and let simmer for 5 minutes, stirring occasionally.

Take off heat and use a food processor to blend to a liquid. Set strawberry sauce aside.

Whip the cream together with the sugar till you have soft peaks.

Mix the cream together with the mascarpone until you have a smooth mixture.

Mix the orange juice with the strawberry sauce and dip the ladyfingers in the mixture.

Make a layer of the ladyfingers in the bottom of a serving bowl and add a layer of the mascarpone/cream mixture, repeat ladyfingers and mascarpone mixture.

Leave to stand in the fridge for 2-4 hours before putting on the last layer of strawberries and serve immediately.

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