Turkey Casserole Ii Recipe

An Easy recipe for delicious stuffing topped turkey casserole.

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1 1/2 cups stuffing mix
1 can condensed cream of mushroom soup
1/2 cup milk
1/2 cup sour cream
1 cup grated cheddar cheese
4 cups cubed cooked turkey


Preheat oven to 350 degrees F

Prepare the stuffing according to the package directions.

In a medium-size saucepan, combine the soup, milk, sour cream and cheese. Heat until the cheese is melted.

In a 9 x 13-inch baking dish, layer the sauce, turkey, and stuffing mix on top.

Bake for 30 to 40 minutes or until hot and bubbly.

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