Ukranian Sausage And Sauerkraut Recipe

A braised sausage and cabbage recipe that is a family favorite.


1 ring Ukranian sausage
1 can sauerkraut
1/2 cup sour cream
Hot sauce


Make cut marks into your sausage ring, about 6 cuts total.

Cook sausage on direct heat, letting the juiced begin to run out.

Open can of sauerkraut and rinse. Empty can onto a sheet of tinfoil, folding up the edges.

Cook sauerkraut on grill for 15-20 minutes until aromatic.

Serve with a spoonful of sour cream and hot sauce.