Turkey Dressing Casserole

Ingredients

• 2 to 3 cups roasted turkey
• 1 package dressing
• 3 cups chicken broth
• 2 tbsp flour

Directions

1. Preheat oven to 350 degrees F, butter aa 9 inch baking pan
2. To make gravy: in a medium saucepan heat 3 cups chicken broth thickened with flour and boiled until gravy consistency.
3. Dice turkey. prepare dressing as to package directions.
4. Fill pan with 1/2 of the dressing. Spread 1/2 of gravy over dressing. Sprinkle with all of diced turkey. Top with remaining gravy and sprinkle with remaining dressing.
5. Bake for 30 mins.