Festive Rice Krispie Treats

Ingredients

• 1/4 cup butter
• 40 regular sized marshmallows
• 1 teaspoon mint extract
• 6 cups holiday colored crispy rice cereal

Directions

1. Butter a 9x13 inch pan, have ready a buttered spatula.
2. In a large sauce pan over low heat, Melt butter then add in marshmallows, stir until melted.
3. Remove from heat, Stir in mint extract.
4. Add cereal. Stir until well coated.
5. Using buttered spatula press mixture evenly and firmly into pan.
6. When fully cooled, Cut into decired shapes.