Roasted Garlic Baby Potatoes
These roasted garlic baby potatoes will go well with any meal.

Ingredients
- 2 1/2 pounds baby yellow potatoes
- 1/4 cup butter
- 1/4 cup white wine
- 2-3 Tablespoons fresh minced garlic,(or to taste)
- salt and pepper, to taste
- 1/4 cup water
- Garnish: basil leaves
Directions
- Preheat oven to 400 degrees.
- Place cleaned potatoes and all liquids and spices in covered baking dish.
- Bake for 40 minutes, basting periodically as you have time, or until potatoes are tender when poked with a fork (varies depending on size of potatoes).
- Uncover and bake an extra 5 or more minutes til golden.
Original source: food.com