Fudge Brownie

Ingredients

Brownie

• 1 cup butter, room temperature
• 1 1/2 cups granulated sugar
• 2 eggs
• 1 1/4 cup flour
• 1/3 cup unsweetened cocoa powder
• 2 teaspoons vanilla
• 3/4 cup chocolate chips

Frosting

• 1/3 cup butter, melted
• 3 Tablespoons unsweetened cocoa powder
• 3 Tablespoons milk
• 1 teaspoon vanilla
• 1 1/2 cups confectioner's sugar

Directions

Brownie

1. Grease a 9x9 inch pan and preheat the oven to 350*.
2. In large bowl, beat together butter and sugar.
3. Add eggs and vanilla and beat until fluffy.
4. Add flour and cocoa powder and blend well.
5. Pour into greased pan and sprinkle evenly with chocolate chips.
6. Bake for 30 minutes.

Frosting

1. In large bowl, beat together melted butter, cocoa powder, milk and vanilla.
2. Add confectioner's sugar and beat until smooth.
3. Spread evenly over cooled brownies.
4. frosting.