Walnut Brownies

Ingredients

• 1 cup unsalted butter
• 3/4 cup semisweet chocolate chips
• 4 large eggs
• 2 cups granulated sugar
• 1 cup all purpose flour
• 1 Tablespoon vanilla essence
• 1 pinch salt
• 1 cup walnut pieces
• Serves 6 - 8

Directions

1. Preheat oven to 350F.
2. Grease an 8 inch square pan.
3. In a small pot melt together butter and chocolate until smooth, let cool.
4. Once cool, add in egg and sugar, mix until incorporated. Add in flour, vanilla, and salt. Beat with a wooden spoon until nice and smooth. Pour batter into prepared pan and sprinkle walnut pieces over batter.
5. Bake for about 45 - 50, or until an inserted toothpick comes out clean.
6. Let cool. Serve.