Supreme Taco Salad
A crunchy and delicious taco salad recipe.

Ingredients
- 8 ounces sour cream (optional)
- 1 (16 ounce) jars salsa
- 1 (2 1/2 ounce) cans black olives, sliced (optional)
- 8 ounces cheddar cheese, shredded
- 1 onion, diced (optional)
- 1 tomato, chopped (optional)
- 1 bunch lettuce, shredded
- 1/4 cup water
- 1 (1 1/4 ounce) packages old el paso taco seasoning mix
- 1 lb hamburger
- 1 (13 1/2 ounce) bags tortilla chips (plain, nacho or lime) or 1 (13 1/2 ounce) bags corn chips
Directions
- Brown hamburger over the stove and drain any fat away.
- Add taco mix and water, mix.
- Heat thoroughly, about 2 minutes in the microwave, stirring once.
- Layer ingredients on each plate using the following order:
- Chips (crunched up), meat, cheese, lettuce, tomato, onion, black olives, taco sauce and sour cream.
- Use whatever taco toppings you enjoy.
- Mix and eat.