Cucumber Cream Cheese Sandwich
This cucumber cream cheese sandwich is a nice idea for a luncheon. Simple and generally well received.

Ingredients
- 4 slices good quality sandwich bread
- 1 english long cucumber, sliced thin
- 4 Tablespoons cream cheese
- 1 green onion, washed and chopped
- salt
- (Optional) fresh ground pepper
- (Serves 2)
Directions
- Lay out the 4 slices of sandwich bread.
- Spread 1 Tablespoon of cream cheese onto each slice of bread.
- On 2 of the halves, layer the cucumber slices, overlapping slightly.
- On the other 2 halves, sprinkle the green onion.
- Sprinkle with salt and fresh ground pepper, if using.
- Cut each slice of bread in half, diagonally.
- Rearrange the bread so that each half of bread with the cucumbers is paired with a half of bread with cream cheese and green onion.
- Serve the sandwiches open faced, or closed.