Chicken and Cheese Lasagna Roll Ups

Ingredients

• 3 cups cooked chicken
• 1 cups Ricotta cheese
• 1/4 cup crumbled feta cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup milk
• 8 lasagna noodles, cooked and drained
• 2 cups Prego spaghetti sauce

Directions

1. In medium bowl, combine chicken, cheeses, milk, and pepper.
2. Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion.
3. In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce.
4. Arrange lasagna rolls, seam-side down in sauce in baking dish.
5. Top with remaining spaghetti sauce.
6. Cover with aluminum foil.
7. Bake at 375 degrees F for 30 minutes or until hot.
8. Serve, if desired, with additional Parmesan cheese.