Pumpkin Cake With Orange Cream Cheese Frosting Recipe by Fork & Canvas

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Recipe Source

We were inspired to share this great recipe from Fork & Canvas! If you haven not checked out their website, we suggest that you do!

Ingredients

Cake
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
2 teaspoons cinnamon
1 1/2 teaspoons ground ginger
3/4 teaspoon baking soda
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1 1/4 cups dark brown sugar
4 eggs
3/4 cup vegetable oil
7 ounces of pumpkin pur�e (either homemade or from a can)
1/4 cup whole milk, warmed

Frosting
1 cup confectioners� sugar
1 tablespoon orange zest
1 vanilla bean or 2 teaspoons vanilla extract
6 ounces butter, softened
2 tablespoons heavy cream
1 pound cream cheese, room temperature
pinch of salt
1/2 fresh squeezed orange juice, strained

Directions

To get the DIRECTIONS for this recipe, please visit the chefs website at: Fork & Canvas