Classic Macaroni And Cheese Recipe by Chow

Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.

Recipe Source

We were inspired to share this great recipe from Chow! If you haven not checked out their website, we suggest that you do!

Ingredients

For the b�chamel:
4 cups (1 quart) whole milk
8 tablespoons unsalted butter (1 stick)
1/2 cup all-purpose flour
2 tablespoons kosher salt

To assemble:
Kosher salt
1 pound elbow macaroni
8 ounces shredded 2-year aged sharp cheddar cheese (about 3 cups)
3 ounces grated Pecorino Romano cheese (about 1 cup)
2/3 cup panko (optional)

Directions

To get the DIRECTIONS for this recipe, please visit the chefs website at: Chow