A simple, quick to prepare meat and potato pie recipe.
Preheat oven to 350 degrees F.
Combine the ground beef, can of cream of mushroom soup, chopped onion, egg, dry bread crumbs, parsley, and a light shake of salt and papper together.
Press the mixture into baking plate and Bake for 25 minutes.Spoon off any fat.
Meanwhile, peel and boil the potatoes. Mash them with 1 tablepsoon of butter. Stir the grated cheese into the mashed potatoes.
Spoon the still hot mashed potato, cheese mixture onto the meat.
Return to oven for 5 or more minutes to melt the cheese and heat the potatoes.