Creamy Baked Chicken Breasts Recipe by Cooking With Sugar
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
We were inspired to share this great recipe from Cooking With Sugar! If you haven not checked out their website, we suggest that you do!
3 skinless boneless chicken breasts, trimmed and filleted in half lengthwise
1/3 cup of flour
3 tablespoons vegetable oil
2 tablespoons of butter
1 (8 oz) container of sliced fresh mushrooms
1/2 cup of sherry wine
1 small can of condenced cream of mushroom soup
1/2 cup whole milk
6 slices of Muenster cheese
3 tablespoons chopped fresh parsley for garnish
Salt and pepper to taste
To get the DIRECTIONS for this recipe, please visit the chefs website at: Cooking With Sugar