Fresh Cherry Pie Recipe

The perfect pie for a summer evening.


4 cups cherries, pitted
1 cup sugar ( 1 1/4 cups for sour cherries)
1/4 cup flour
1/2 teaspoon cinnamon

9-inch pie crust


Mix ingredients for filling in a large zip-loc bag. Add the cherries and toss to coat.

Place in pastry-lined pie pan.

Put top crust on. Cut vent slits in