This tasty looking grilled pork steak is perfect with roasted potatoes.
In a large measuring cup, combine ketchup, honey, soy sauce and garlic.
Lightly season pork with salt and pepper.
Brush each chop with sauce to coat.
Cook chops on greased grill 4 to 6 inches (10 to 15 cm) from medium-hot coals or on medium setting, basting with sauce often, for about 5 minutes on each side or until meat is cooked through.