Oven Roasted Tomatoes Recipe

A Tasty recipe for oven roasted tomatoes. Serve with basil and enjoy with a balsamic vinaigrette.


10 large cherry tomatoes, halved lengthwise
4 tsp olive oil
4 cloves garlic, thinly sliced
sea salt
basil leaves to serve


Preheat the oven to 450 degrees.

Arrange the tomatoes on a sheet pan, cut sides up, in a single layer. Drizzle with olive oil. and arrange sliced garlic. Sprinlke with sea salt.

Roast for 25 to 30 minutes.

serve with basil leaves.