Pierogi With Potato And Cheese Filling Recipe by Cooking Weekends
Where all of Grandmother's favorite recipes are found, just like Grandmother makes them, with a little love.
Recipe Source
We were inspired to share this great recipe from Cooking Weekends! If you haven not checked out their website, we suggest that you do!
Ingredients
Dough2 cups unbleached flour
1/2 tsp salt
1 large egg
1/2 cup sour cream
2- 4 tbsp water
Potato and Cheddar Cheese Filling
2 cups mashed potatoes, cooled
3/4 cup sharp cheddar cheese, shredded
1/4 cup sour cream
salt and freshly ground black pepper, to taste
Fried Onions for Serving
3 tbsp butter
2 medium yellow onions, thinly sliced