Quick Chocolate Hazelnut Sauce Recipe

Chocolate Hazelnut Sauce.Eat on its own or dip fruit into it.


125 g chocolate, good quality
2/3 cup pouring cream
2 tablespoons Frangelico
45 g toasted hazelnuts, peeled, roughly chopped


Combine chocolate and cream in small pot.

Stir over low heat so chocolate is melted and mixture is smooth.

Add nuts and liqueur.

Serve warm.