This walnut brownies recipe gives you a fudgy nutty brownie.
Preheat oven to 350F.
Grease an 8 inch square pan.
In a small pot melt together butter and chocolate until smooth, let cool.
Once cool, add in egg and sugar, mix until incorporated. Add in flour, vanilla, and salt. Beat with a wooden spoon until nice and smooth. Pour batter into prepared pan and sprinkle walnut pieces over batter.
Bake for about 45 - 50, or until an inserted toothpick comes out clean.
Let cool. Serve.